apple kuchen
(1 rating)
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Received this recipe from my sister. Tweeked the crust a bit to my family's taste. This is delicous warm from the oven or cold from the refrigerator.
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(1 rating)
yield
12 serving(s)
prep time
1 Hr
cook time
1 Hr
method
Bake
Ingredients For apple kuchen
- CRUST
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3/4 tspsalt
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3 cflour
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6 Tbspsugar
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1 1/2 cbutter, softened
- FILLING
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12large apples (used gala & honey crisp
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1 csugar
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1 tspcinnamon
- TOPPING
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1 cflour
-
1/2 tspsalt
-
8 Tbspbutter, softened
How To Make apple kuchen
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1Preheat oven to 350 degrees.
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2Mix all crust ingredients and pat into a 9 x 13 pan.
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3Peel and slice apples. Put in large bowl. Mix together sugar and cinnamon. Sprinkle over the sliced apples & mix. Spread evenly over crust.
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4Mix all topping ingredients. Sprinkle topping evenly over apples.
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5Bake in oven for 1 hour or until top is golden brown and apples are tender. Serve warm with ice cream if you like. Store any leftovers in the refrigerator. Delicious cold as well.
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