apple dew dumplings
(2 ratings)
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Stumbled across this recipe and thought my kids would LOVE it since they are such big fans of Mountain Dew. I was right! However I worried it might be too sweet for my hubby and I but it's just the right mixture! This is great with ice cream too!
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(2 ratings)
yield
16 serving(s)
prep time
25 Min
cook time
45 Min
method
Bake
Ingredients For apple dew dumplings
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2apples, granny smith, peeled and cored
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2 canrefrigerated crescent rolls
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1 cbutter
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1 1/2 csugar
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1 tspground cinnamon
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12 ozmountain dew
How To Make apple dew dumplings
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1Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
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2Cut each apple into 8 wedges and set aside. Separate the crescent roll dough into triangles. Roll each apple wedge in crescent roll dough starting at the smallest end. Pinch to seal and place in the baking dish.
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3Melt butter in a small saucepan and stir in the sugar and cinnamon. Pour over the apple dumplings. Pour Mountain Dew™ over the dumplings.
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4Bake for 35 to 45 minutes in the preheated oven, or until golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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