carole's fruit salad

Name: CAROLE'S FRUIT SALAD
Prep time: 15 min
Yield: 8
Cuisine: American
Ingredients: 1 package(s) french vanilla instant puddin, sugar-free [small]; 1 1/2 cup(s) milk, 2%; 1 ounce(s) 6 oz, pineapple greek yogurt [100 calorie]; 2 cup(s) container lite cool-whip, thawed; 20 ounce(s) can pineapple tidbits, well drained; 15 ounce(s) can mandarin oranges, well drained; 2 - bananas, sliced; - maraschino cherries, optional

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Recipe by

Carol Parkhurst

@mscarole

Wilton, NY

THIS IS USUALLY MY SUMMER SALAD. THO THIS IS WINTER,I WANTED SOMETHING FRUITY WITH YOGURT,PUDDING AND COOL WHIP.

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yield 8 - 10

prep time 15 Min

method No-Cook or Other

Ingredients For carole's fruit salad

1 pkg

french vanilla instant puddin, sugar-free [small]
1 1/2 c

milk, 2%
1 oz

6 oz, pineapple greek yogurt [100 calorie]
2 c

container lite cool-whip, thawed
20 oz

can pineapple tidbits, well drained
15 oz

can mandarin oranges, well drained
2

bananas, sliced
maraschino cherries, optional

How To Make carole's fruit salad

1
COMBINE PUDDING MIX WITH MILK; BEAT FOR APROX. 2 MINUTES UNTIL THICKENED.

2
ADD YOGURT AND ONLY BEAT IN FOR ABOUT 5 SECONDS.
3
FOLD IN COOL WHIP, UNTIL THOROUGHLY BLENDED.
4
GENTLY FOLD IN THE PINEAPPLE, ORANGES AND BANANAS.
5
CHILL WELL UNTIL SERVING TME.
6
SPOON INTO DESSERT DISHES... MAY TOP WITH A DOLLOP OF COOL WHIP...TOP WITH A MARASCHINO CHERRY [OPTIONAL]
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carole's fruit salad

Ingredients For carole's fruit salad

How To Make carole's fruit salad

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