berry trifle

Name: Berry Trifle
Prep time: 15 min
Yield: 12
Cuisine: American
Ingredients: 2 cup(s) fresh strawberries, sliced; 1 cup(s) fresh raspberries; 1 cup(s) fresh blueberries; 1/4 cup(s) sugar; 1 - pound cake, cut into slices; 1 - container (28 oz) prepared vanilla pudding or 1 box (5.9 oz) instant vanilla pudding prepared as stated on pkg; 1 - container (8 oz) whipped topping

(1 rating)

review

Private Recipe by

Russ Myers

@Beegee1947

Necedah, WI

An elegant looking, easy to make, great tasting dessert.

►

(1 rating)

yield 12 Servings

prep time 15 Min

method No-Cook or Other

Ingredients For berry trifle

2 c

fresh strawberries, sliced
1 c

fresh raspberries
1 c

fresh blueberries
1/4 c

sugar
1

pound cake, cut into slices
1

container (28 oz) prepared vanilla pudding or 1 box (5.9 oz) instant vanilla pudding prepared as stated on pkg
1

container (8 oz) whipped topping

How To Make berry trifle

1
Combine berries and sugar in medium bowl, stirring gently to combine. Place single layer of cake slices in bottom of serving bowl. Top with 1/3 of the pudding and 1/3 of the berries.

2
Repeat layers twice, using all ingredients. Top each serving with whipped topping.
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