Real Recipes From Real Home Cooks ®

soda cracker torte by doris st. john

Recipe by
Lolly St John
Concord, CA

You won't believe how delicious, easy, and inexpensive this dessert is! My Mom, Doris St. John got it from a newspaper many years ago. She has passed away, but along with many more great recipes she gave me, she left this this most excellent one.

yield 6 to 8 depending on the size of pie slices
prep time 10 Min
cook time 40 Min
method Bake

Ingredients For soda cracker torte by doris st. john

  • 3
    egg whites
  • 1 tsp
    vanilla
  • 1 c
    sugar
  • 1 c
    walnuts (chopped)
  • 16
    finely crushed saltine crackers
  • 1 tsp
    baking powder

How To Make soda cracker torte by doris st. john

  • 1
    1. Preheat oven to 350 degrees.
  • 2
    2. Beat egg whites and vanilla until foamy.
  • 3
    3. Gradually add 1 cup sugar, beating to stiff peaks.
  • 4
    4. Mix together nuts, crackers and baking powder.
  • 5
    5. Fold into egg whites.
  • 6
    6. Spread into greased 9 inch pie plate.
  • 7
    7. Bake about 40 minutes or until dry on outside.
  • 8
    Slice like a pie. Serve warm or let cool.
  • 9
    Delicious on its own, but may top with strawberries or other fruit and whipped cream. Enjoy!

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