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Real Recipes From Real Home Cooks ®

easy cinnamon rolls

karlyn255 avatar
Recipe by
Stormy Stewart
@karlyn255
Mio, MI

These are so easy and taste so good. A real comfort food

►
yield 15 rolls
prep time 10 Min
cook time 25 Min
method Bake

Ingredients For easy cinnamon rolls

  • 1
    loaf from the freezer section unbaked unrisen white bread
  • 1/2 c
    homemade cinnamon sugar (i use cinnamon, white sugar and brown sugar)
  • butter, softened
  • ICING
  • 1/8 c
    cinnamon sugar
  • 1 1/2 c
    powdered sugar
  • 1 Tbsp
    butter
  • 1/2 tsp
    vanilla or almond (i use almond)
  • enough milk to make it spreadable

How To Make easy cinnamon rolls

  • 1
    Roll out the uncooked bread dough and butter the top side the sprinkle with the cinnamon sugar and roll jelly roll style using the longest end.
  • 2
    Once it is rolled cut into 15 pieces about 1 1/2 in wide each and put into a greased 9x11 cake pan to rise. Cover with a cloth and wait. Time it take depends on the heat inside. when it fills the pan bake in a preheated oven (350 degrees) for 25 minutes
  • 3
    Take out and cool. when cool mix the icing ingredients and frost the rolls. Serve hot or cold, for a dinner roll or as dessert or a breakfast treat.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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