Real Recipes From Real Home Cooks ®

cognac whipped cream

Recipe by
Joanne Sarver
Nekoosa, WI

Really good

yield serving(s)
prep time 15 Min
method Refrigerate/Freeze

Ingredients For cognac whipped cream

  • 1 c
    well-chilled heavy cream
  • 2 Tbsp
    sugar
  • 1 Tbsp
    cognac

How To Make cognac whipped cream

  • 1
    In a bowl with an electric mixer beat the cream until it just forms soft peaks and add sugar, beating. Beat in the cognac and beat the mixture until it forms stiff peaks. Makes 2 cups.
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