brownie trifle
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All things chocolate are delicious
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yield
12 to 15
prep time
1 Hr 30 Min
method
No-Cook or Other
Ingredients For brownie trifle
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1package betty crocker fudge brownie mix
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1/4 cwater
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1/2 cvegetable oil
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2eggs
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1package 4 serving size instant chocolate pudding
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2 cmilk
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1/4 ccaramel topping
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1container frozen whipped topping 16 oz
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1 cchopped pecans
How To Make brownie trifle
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1Heat oven to 350 degrees and prepare brownies according to package directions. Bake in rectangular pan and cool completely.
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2Prepare instant pudding mix.
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3In Trifle dish, start layering cut brownies in bottom of dish, then layer chocolate pudding, pecans, whipped cream and caramel sauce. Repeat layers 2 to 3 times. Sprinkle top of whipped cream with pecans and drizzle with caramel sauce.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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