aunt jeanette's apple dumplings
(1 rating)
No Image
Huge family favorite
►
(1 rating)
yield
16 - 20
prep time
30 Min
cook time
35 Min
method
Bake
Ingredients For aunt jeanette's apple dumplings
-
1 1/2 stickbutter
-
1 1/2 csugar
-
2packages crescent rolls
-
112 oz can mountain dew
How To Make aunt jeanette's apple dumplings
-
1Spray PAM into 9 x 13 pan. Peel and slice two apples into even size wedges
-
2Open Crescent rolls. Place an apple wedge into each roll and roll up as shown on package directions. Place small end down with rolled apple wedge in roll down in pan.
-
3Melt butter and pour evenly across top of rolls.
-
4Pour entire 12 oz. can of Mountain Dew over buttered apple rolls. Sprinkle lightly with cinnamon and sugar. Bake in 350 degree oven for 35 to 40 minutes or until apple dumplings are golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Aunt Jeanette's Apple Dumplings:
ADVERTISEMENT
ADVERTISEMENT