peach / blueberry crisp

Ingredients For peach / blueberry crisp

• 2 lb

  peaches - peeled, pitted and sliced or you can use frozen ( i used frozen )
• 1/2 c

  water
• 1 /2 - 3/4 c

  sugar - to taste
• 2 tsp

  corn starch
• 1 tsp

  cinnamon
• 1 tsp

  vanilla
• 3/4 c

  blueberries - fresh or frozen
• TOPPING
• 1 1/2 c

  oatmeal - old fashioned, not the quick oats
• 1/4 c

  flour
• 1 tsp

  cinnamon
• 1/2 c

  brown sugar
• 1/2 tsp

  salt
• 1/2 c

  butter - chilled and cut into cubes