caramel apple dump cake

Name: Caramel Apple Dump Cake
Cook time: 45 min
Cuisine: American
Ingredients: 2 can(s) apple filling (or cherrie , blueberry ,etc.); 1 box(es) yellow cake mix; 2 stick(s) butter, melted; 1/2 cup(s) caramel sause (like you put on ice cream)

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Recipe by

Donna Breeden

@Dbreeden

Quick & Easy recipe

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cook time 45 Min

method Bake

Ingredients For caramel apple dump cake

2 can

apple filling (or cherrie , blueberry ,etc.)
1 box

yellow cake mix
2 stick

butter, melted
1/2 c

caramel sause (like you put on ice cream)

How To Make caramel apple dump cake

1
In a greased 9x13 dish, mix apple pie filling and caramel sauce.You may add in the 1/2 tsp cinnamon if desired.Spread evenly in pan.Pour dry cake mix directly on top of the pie filing and spread evenly.Top with melted butter and pecans (optional).Bake at 350 degrees for 45-50 minutes or until top is golden brown and apple filling is bubbly around the edges. Serve with ice cream or whipped cream. Enjoy!
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caramel apple dump cake

Ingredients For caramel apple dump cake

How To Make caramel apple dump cake

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