my grandma's crunchy and chewy cookies
(1 rating)
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When I was a little girl we spent a few summers at my grandma's house in So.IL. Whenever we were there, my grandma would whip up these cookies. According to the handwritten recipe that I inherited from her estate she created this recipe on her own. My grandma was very innovative in the kitchen. I miss her cooking something fierce! I plan on getting more of her recipes out here in the coming days/weeks/months. :) I hope you enjoy these cookies. I have never made them myself (mostly because I never seem to have all the ingredients), but I ate them by the dozen all those memorable summers ago!
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(1 rating)
yield
serving(s)
prep time
20 Min
cook time
15 Min
method
Bake
Ingredients For my grandma's crunchy and chewy cookies
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1 boxyellow cake mix
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1 1/2 crolled oats
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1/2 calmonds, slivered
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1/4 cchocolate chips
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1/4 cpecan or walnut, chopped
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1/2 ccoconut
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1/2 lbraisins
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2eggs, beaten
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1/2 coleo (shortening)
How To Make my grandma's crunchy and chewy cookies
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1Preheat oven to 350 degrees and prepare cookie sheet (s) by spraying your favorite non-stick spray.
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2Mix all dry ingredients together.
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3Add oleo (shortening) and beaten eggs to dry ingredients.
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4Stir thoroughly, dough will be very stiff.
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5Drop by rounded teaspoonful on to prepared cookie sheet(s)
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6Press dough with a fork dipped in cold water.
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7Bake 12-15 minutes until golden brown.
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8Let cool on cooling rack and store in a airtight container.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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