lavender shortbread cookies

Name: Lavender Shortbread Cookies
Prep time: 2 h 20 min
Cook time: 10 min
Cuisine: American
Ingredients: 3 cup(s) unsalted butter, softened; 2 cup(s) granulated sugar; 6 cup(s) flour; 1/2 teaspoon(s) salt; 1 tablespoon(s) pure vanilla extract; 1 teaspoon(s) lemon extract; 1 teaspoon(s) dried lavender buds; - lavender colored sugar

review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

I enjoy cookies that have something a little something special on occasion. For me, this recipe fills that desire perfectly.

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yield serving(s)

prep time 2 Hr 20 Min

cook time 10 Min

method Bake

Ingredients For lavender shortbread cookies

3 c

unsalted butter, softened
2 c

granulated sugar
6 c

flour
1/2 tsp

salt
1 Tbsp

pure vanilla extract
1 tsp

lemon extract
1 tsp

dried lavender buds
lavender colored sugar

How To Make lavender shortbread cookies

1
Cream the butter and sugar until light and fluffy.

2
Sift flour and salt. Add to butter mixture and stir until well incorporated. Add vanilla extract, lemon extract, and lavender buds.
3
Form dough into logs roll in lavender colored sugar and wrap in plastic wrap. Refrigerate until firm. (I give it 2-3 hrs but longer wouldn't hurt it)
4
Preheat the oven to 325 degrees F.
5
Slice dough into 1/2 thick slices. Lay cookie slices on parchment lined baking sheet.
6
Bake for 10-15 minutes or until edges are slightly golden.
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