cinnamon shortbread bars

Name: Cinnamon Shortbread Bars
Prep time: 15 min
Cook time: 30 min
Yield: 48
Cuisine: American
Ingredients: 1-1/2 cup(s) flour; 3/4 cup(s) powdered sugar; 1/2 cup(s) cake flour; 1 cup(s) butter, softened; 1/2 teaspoon(s) cinnamon; TOPPING; 1 tablespoon(s) sugar; 1/8 teaspoon(s) cinnamon

(1 rating)

review

Private Recipe by

Anita Hoffman

@scent4U

Holland, PA

Shortbread bars made special with a sprinkling of cinnamon and sugar. Easy to make and delicious.

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(1 rating)

yield 48 bars

prep time 15 Min

cook time 30 Min

method Bake

Ingredients For cinnamon shortbread bars

1-1/2 c

flour
3/4 c

powdered sugar
1/2 c

cake flour
1 c

butter, softened
1/2 tsp

cinnamon
TOPPING
1 Tbsp

sugar
1/8 tsp

cinnamon

How To Make cinnamon shortbread bars

1
Combine all shortbread ingredients in large bowl. Beat at low speed just until soft dough forms (4 to 6 minutes). DO NOT OVERMIX.

2
Press dough evenly onto bottom of lightly greased 13 X 9 inch baking pan.
3
Stir together all topping ingredients in small bowl; sprinkle over shortbread. Prick dough all over with fork.
4
Bake at 350 degrees for 20 to 30 minutes or until light golden brown. Cool slightly on wire rack; cut into bars while still warm.
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