chocolate chip toffee bars
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On Christmas,we had a chocolate chip cookie contest. This was one of the entries,it wasn't the winner,but I thought they were DELICIOUS! My sons who love cookies asked me to make sure I asked for that recipe.
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method
Bake
Ingredients For chocolate chip toffee bars
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2 1/3 c flour
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2/3 c packed light brown sugar
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3/4 c butter,cut into small peces
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1 egg,slightly beaten
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2 1/3 c semisweet chocolate chips
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1 (14 ounce)can sweetened condensed milk
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1/2 c chopped walnuts or pecans,optional
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1 (8 ounce package)toffee bits
How To Make chocolate chip toffee bars
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1Preheat oven to 350 F. Line a 13 x 9 pan with foil and lightly spray with cooking spray. In a large bowl, stir together flour and sugar. Cut butter into flour and sugar using a pastry cutter until it resembles coarse crumbs. Add egg and mix well. Stir in 1 1/2 cups chocolate chips. Reserve a generous cup of the crumb mixture. Press remaining crumb mixture onto bottom prepared pan. Bake 10 minutes. Remove from oven and pour condensed milk evenly over the crust; top with 1 cup of toffee bits. Crumble reserved crumb mix, 1/2 cup chocolate chips and nuts (if using) over the top. Bake 25 to 30 minutes or until golden brown. Remove from oven and immediately sprinkle with remaining toffee bits and chocolate chips. Cool completely.Cut and serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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