chocolate chip cookie dough bars
these are so good. the cookie dough tastes like regular chocolate chip cookie dough but without the eggs which sometimes is not the best idea to eat raw.
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yield
serving(s)
prep time
4 Hr 20 Min
method
Refrigerate/Freeze
Ingredients For chocolate chip cookie dough bars
- COOKIE DOUGH
-
1/2 cbutter softened
-
3/4 cbrown sugar
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1 tspvanilla
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2 cflour
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14 ozcan sweetened condensed milk
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1 bagchocolate chips
- FROSTING
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1 cpeanut butter
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1 bagchocolate chips
How To Make chocolate chip cookie dough bars
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1Mix together brown sugar and butter until fluffy. Add vanilla, sweetened condensed milk, and flour. Mix well. Stir in chocolate chips.
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2Spread out on parchment paper. Dough will be sticky so need to use oil or flour on hands. Refrigerate for 3 hours to set up.
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3For the frosting melt the chocolate chips with the peanut butter. Spread over top cookie dough. Refrigerate another 2 hours until set. Cut into squares. Keep refrigerate
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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