raspberry coffee cake
Easy to make and a good cake for many occasions. I got this recipe from my sister-in-law back in the mid 70's. Continues to be a favorite.
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yield
10 serving(s)
prep time
15 Min
cook time
50 Min
method
Bake
Ingredients For raspberry coffee cake
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1 cbrown sugar, firmly packed
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1/2 cbutter or margarine
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1egg
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1 tspvanilla
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2 call purpose flour
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1 tspbaking soda
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1/4 tspsalt
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1/2 tspbaking powder
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1 c(8 ozs) raspberry yogurt
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powdered sugar for garnish
How To Make raspberry coffee cake
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1Preheat oven to 350. Cream sugar and butter, add egg and vanilla. Stri flour soda, baking powder and 1/4 teaspoon salt together. Add alternately with yogurt to creamed mixture. Mix well. Pour in greased tube pan. Bake for 50 minutes, or until toothpick comes out clean. Remove from pan and sprinkle with powdered sugar.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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