honey bun cake
(1 rating)
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If you like cinnamon, you will definitely like this cake. It is delicious. I have gotten a lot of compliments on this cake. The powdered sugar glaze just like melts into the cake and make it so moist.
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(1 rating)
yield
12 to 24 all depends on how it is cut
prep time
15 Min
cook time
40 Min
method
Bake
Ingredients For honey bun cake
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1 boxyellow cake mix
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3/4 coil
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4eggs
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8 ozsour cream
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1 cbrown sugar
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1 Tbspcinnamon
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2 cpowdered sugar
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4 Tbspmilk
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1 Tbspvanilla extract
How To Make honey bun cake
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1Mix cake mix, oil, eggs and sour cream by hand, about 50 strokes. Put half of the batter in 9 x 13 pan.
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2Combine the brown sugar and cinnamon and spread over entire cake.
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3Spread the rest of the cake batter on top of the brown sugar mixture. Use a knife to make swirls in the cake.
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4Bake at 325 degrees for about 40 minutes.
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5Blend powdered sugar, milk and vanilla extract and carefully spread on warm cake.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Honey Bun Cake:
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