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grandma's cake

(1 rating)
sparker79 avatar
Recipe by
Shelly Parker
@sparker79

This cake has been in our family for as long as I can remember... It's so easy & super moist.

►
(1 rating)
yield 8 -10
prep time 15 Min
cook time 35 Min
method Bake

Ingredients For grandma's cake

  • 1
    cake mix of your choice (i use butter yellow---grandma likes chocolate) :)
  • 4
    eggs
  • 1 c
    water
  • 3/4 c
    oil
  • 1 can
    coconut-pecan frosting

How To Make grandma's cake

  • 1
    Preheat oven to 350. Grease a Bundt pan, then take a little bit of the dry cake mix & use it to flour the pan as you usually would.
  • 2
    Mix together first 4 ingredients with a mixer until well blended. Then, with a spatula, stir in can of coconut-pecan frosting.
  • 3
    Pour batter into pan & bake 35-45 minutes depending on your oven. Test doneness with a toothpick or wooden skewer, when it comes out clean it’s done. Cool in pan about 10 minutes, then dump onto your desired serving dish.
  • 4
    Sometimes I sprinkle a little powdered sugar on top before serving…your choice.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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