finger lick'n white frosting

Name: Finger Lick'n White Frosting
Prep time: 5 min
Yield: 15
Cuisine: American
Ingredients: 1 package(s) 8oz. softened cream cheese; 1 package(s) or tub, premade white frosting; 1 small tub cool whip; 1 teaspoon(s) almond extract; 1 teaspoon(s) white vanilla

(1 rating)

review

Recipe by

TAMMY WADE

@Tammywade

Lee's summit, MO

This is the best Fluffy frosting EVER! ... I make a chocolate cake and use this in between the layers and all over! Keep the cake in the refrigerator though; as the cream cheese needs to be cool. ( I have added orange extract and it is good too).. Enjoy!

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(1 rating)

yield 15 serving(s)

prep time 5 Min

method Refrigerate/Freeze

Ingredients For finger lick'n white frosting

1 pkg

8oz. softened cream cheese
1 pkg

or tub, premade white frosting
1 sm

tub cool whip
1 tsp

almond extract
1 tsp

white vanilla

How To Make finger lick'n white frosting

1
Mix the softened cream cheese and frosting mix until well blended...

2
Add the Cool Whip and continue mixing with a hand mixer... add the flavoring mixing well
3
This will make enough white fluffy; finger lick'n frosting to do 2 9x13 inch pans... or a 3 layer cake with some to spare... store extra in the frig.. or freeze.
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finger lick'n white frosting

Ingredients For finger lick'n white frosting

How To Make finger lick'n white frosting

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