Real Recipes From Real Home Cooks ®

banana chip muffins

(1 rating)
review
Private Recipe by
Russ Myers
Necedah, WI

Your very own personal piece of banana bread

(1 rating)
yield 1 Dozen
prep time 15 Min
cook time 20 Min
method Bake

Ingredients For banana chip muffins

  • 1 3/4 c
    all-purpose flour
  • 1/4 c
    sugar
  • 2 1/2 tsp
    baking powder
  • 3/4 tsp
    salt
  • 1 lg
    egg
  • 1/2 c
    milk
  • 1/3 c
    vegetable oil
  • 1/2 c
    mashed ripe banana
  • 1/2 c
    unsweetened applesauce
  • 1 c
    semisweet chocolate chips

How To Make banana chip muffins

  • 1
    In a large bowl, combine the flour, sugar, baking powder and salt. Combine the egg, milk, oil, banana and applesauce; stir into dry ingredients just until moistened. Fold in the chocolate chips.
  • 2
    Fill greased muffin cups two-thirds full. Bake at 400 F. for 20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack.
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