white chocolate cookies
(1 rating)
Wonder cookie recipe from my cookbook,Perfect Chocolate..Although they say that white chocolate is not really chocolate, it's still wonderful to me. Enjoy this recipe
►
(1 rating)
yield
24 cookies
prep time
15 Min
cook time
10 Min
Ingredients For white chocolate cookies
-
4 1/2 ozbutter, softened
-
3/4 cbrown sugar, firmly packed
-
1 lgegg, beaten
-
1 1/4 cself rising flour
-
pinchsalt
-
4 1/2 ozwhite chocolate, coarsley chopped
-
1/4 cbrazil nuts, chopped
How To Make white chocolate cookies
-
1Preheat oven to 375 degrees. Grease two cookie sheets. Beat the butter and sugar together in a large bowl until light and fluffy. Gradually add the beaten egg to the cookie batter, beating well after each addition.
-
2Sift the flour and salt into the cookie batter and blend well. Stir in the white chocolate chunks and the chopped nuts.
-
3Drop heaped teaspoons of the batter onto the cookie sheets. Do not put more than 6 teaspoons of the batter onto each sheet as they will spread during cooking.
-
4Bake for 10 - 12 minutes or until just golden brown. Transfer the cookies to wire racks and let stand until completely cool.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT