terry's mexican wedding cakes
(1 rating)
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Many years ago,a friend made these for me and they were especially good,I had been making them for years but hers were better!.Here's her recipe.
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(1 rating)
Ingredients For terry's mexican wedding cakes
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2 c unsalted butter,softened
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1 c powdered sugar
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1 tablespoon vanilla
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1 egg
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1/4 t. salt
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4 c all purpose flour
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1 c minced almonds
How To Make terry's mexican wedding cakes
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1Cream butter,add sugar,vanilla and egg. Stir in salt and flour,combine well. Add almonds. Roll into small balls and place on ungreased baking sheet. Bake 10-12 minutes just until light brown. Roll in powdered sugar,cool on rack. Roll in powdered sugar and place in an airtight container.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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