swedish oatmeal cookies
(1 rating)
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Any more how often do we get to play.Put are fingers in or grandchildren fingers in cookie dough.We do this time
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(1 rating)
yield
2 1/2 dozen
prep time
15 Min
cook time
15 Min
Ingredients For swedish oatmeal cookies
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2/3 cmargarine
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3 coats, regular
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1/2 csugar
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1egg beaten
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1 tspalmond extract
How To Make swedish oatmeal cookies
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1Using fingers knead together,margarine,oatmeal and sugar.Add egg and almond extract.Form into tiny balls the size of marbles.Place on buttered cookie sheet.Press down with a fork.
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2Bake at 325 for 10-15 mins. yield 2&1/2 doz.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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