peanut butter cup cookies
(7 ratings)
These are on my Christmas cookie tray every year. Everyone loves them,and they are easy to make. The only hard part is not eating the peanut butter cups when you have to unwap them.
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(7 ratings)
yield
30 serving(s)
prep time
15 Min
cook time
10 Min
method
Bake
Ingredients For peanut butter cup cookies
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1/2 ccreamy peanut butter
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1/2 cbutter
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1/2 csugar
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1/2 cbrown sugar
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1 lgegg
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1/2 tspvanilla
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1 1/4 cflour
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3/4 tspbaking soda
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1/2 tspsalt
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10 ozbag minature peanut butter cups
How To Make peanut butter cup cookies
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1Line muffin cups with paper cupcake liners, it will make removing these easier even while warm. The recipe makes about 27 or so cookies. -
2Cream butter, sugars, then add egg, vanilla
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3Stir together flour, baking soda and salt, then stir into creamed mixture.
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4Use a disher that would measure out maybe a 1 inch ball. You could make balls. This particular one is about 1 1/4 inches across, quite small. I get about 27 cookies with this size disher
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5Bake in a preheated 375 degree oven for 8 to 12 minutes, or until lightly browned.
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6Immediately on taking out, press a minature peanut butter cup in the middle.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Peanut Butter Cup Cookies:
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