Real Recipes From Real Home Cooks ®

pasts salad

(1 rating)
Recipe by
Lisa Duggans
Demopolis, AL

Be Creative! Try adding leftover vegetables.

(1 rating)
yield 6 servings(1cup each)
prep time 10 Min
cook time 1 Hr

Ingredients For pasts salad

  • 2 c
    bow-tie pasta, cooked and drained
  • 1 c
    diced cucumber
  • 1 lg
    baking soda
  • 1/2 tsp
    tomato chopped
  • 1/2 md
    green bell pepper,diced
  • 1/4 md
    onion,diced
  • 1/2 c
    frozen peas
  • 1/4 c
    italian salad dressing

How To Make pasts salad

  • 1
    Mix all ingredients in medium-sized bowl.
  • 2
    Cover and refigerate.Chilling time: at least 1 hour
  • 3
    Mix again before serving.Refrigerate leftovers.

Categories & Tags for Pasts Salad:

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