on the trail...
(2 ratings)
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I made these for my fiancee and he loved them...it's like a granola bar but better...and the best part the kids dont know there is fruit in them
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(2 ratings)
yield
36 serving(s)
prep time
20 Min
cook time
10 Min
Ingredients For on the trail...
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2 stickbutter, softened
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1 cbrown sugar, firmly packed
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1 cgranulated sugar
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2eggs
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1 tspvanilla extract
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1 1/2 call purpose flour
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1 tspbaking soda
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1 tspcinnamon, ground
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1/2 tspsalt
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3 coatmeal, uncooked
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1 pkgdried cranberries ( i used ocean spray)
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1 pkgwhite chocolate chips
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1 pkgpeanut butter chips
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1 pkgalmonds, chopped
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1 pkgtoffee chips or heath bits
How To Make on the trail...
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1Heat oven to 350 degree F In a small bowl combine flour, baking soda, cinnamon and salt, mix well and set aside.
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2In a large bowl beat butter and sugars on medium speed until creamy
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3Add eggs and vanilla and mix well
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4Add flour mixture and mix well
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5Add cranberries and almonds mix well, add both bags of chips mix well, add toffe chips or heath bits and mix well, add oatmeal and mix well.
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6Drop by rounded teaspoon or I used a cookie scoop ( ice cream scoop) to make them even sizes on a ungreased cookie sheet.
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7Bake 8-10 minutes or until light golden brown. Cool for a minute on cookie sheet then transfer to a cooling rack. Store tightly covered.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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