norma's soft apple cider cookies
(1 rating)
With the Holiday's getting closer; I am geting out my recipes that I have made for years. My family, friends and neighbors love when I had them a plate of different cookies during the Holidays. It is just a joy to see how people react to my plate of cookies. This is the greatest time of the year.
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(1 rating)
yield
serving(s)
Ingredients For norma's soft apple cider cookies
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1 cfirmly packed light brown sugar
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1/2 cmargarine or butter, softened
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1/2 capple cider
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1/2 cegg beaters, real egg product
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2 1/4 call purpose flour
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1 1/2 tspground cinnamon
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1 tspbaking soda
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1/4 tspsalt
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2 mdapples, peeled and diced (about 1 1/2 cups)
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3/4 cchopped almonds
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glaze:
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1 cpowdered sugar
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2 Tbspapple cider
How To Make norma's soft apple cider cookies
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1Preheat oven to 375 and lightly greese baking sheets. Set aside.
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2In a large mixing bowl, add sugar and margarine or butter and mix at medium speed until creamy.
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3Add cider and egg beaters and beat until smooth.
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4At low speed, gradually blend in flour, cinnamon, baking soda and salt until well blended. Stir in apples and almonds.
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5Drop dough by tablespoonsfull, 2 inches apart on prepared cooking sheets.
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6Place in oven and bake for 10 to 12 minutes or until golden brown.
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7Remove from oven and place cookies on wire rack to cool.
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8When cookies are cool, drizzle with cider glaze.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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