mom's blue ribbon chocolate chip cookies
(2 ratings)
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I remember as a kid my mom making these cookies. They are so moist and chewy.
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(2 ratings)
yield
serving(s)
Ingredients For mom's blue ribbon chocolate chip cookies
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2 1/2 call purpose flour
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1/2 tspbaking soda
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1/4 tspsalt
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1 cdark brown sugar, firmly paked
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1/2 cwhite sugar
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1 csalted butter, softened
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2 lgeggs
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2 tsppure vanilla extract
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2 csemi-sweet chocolate chips (12 oz. each)
How To Make mom's blue ribbon chocolate chip cookies
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1In a medium bowl; Whisk together flour, soda and salt. Set a side.
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2In a large bowl; Using a mixer; Mix softened butter and both sugar's until it forms a grainy paste. Add eggs and vanilla; mix until light and fluffy.
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3Add flour mixture and chocolate chips; mix on low speed until it's just mixed. Do not over mix.
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4Drop by rounded tablespoons unto ungreased cookie sheet, place 2 inches apart. Bake at 300 degrees; 20-25 minutes or until golden brown. Transfer immediately unto cooling rack.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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