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low fat crinkle cookies

(1 rating)
catgirl1954 avatar
Recipe by
Melissa Anderson
@catgirl1954
Everett, WA

Got from Facebook

►
(1 rating)
yield 36 cookies
prep time 10 Min
cook time 15 Min
method Bake

Ingredients For low fat crinkle cookies

  • 1 box
    lemon cake mix or sugar-free
  • 1
    egg,lightly beaten
  • 2 c
    cool whip,thawed (8oz. container)
  • 1/2-1 c
    powdered sugar or sugar-free powdered

How To Make low fat crinkle cookies

  • 1
    Preheat oven to 350F. In a large bowl,combine cake ,egg,and Cool Whip.The batter will be sticky!
  • 2
    Form dough into tablespoonfuls and roll in powdered sugar.
  • 3
    Bake for 8 to 10 minutes,until the edges are golden. Allow to cool 1 minutes on baking sheet: then remove. Look at mine page I have low-carb powdered sugar.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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