grandma marchand's sugar cookies

How To Make grandma marchand's sugar cookies

• 1

  Mix together butter and powdered sugar. Add eggs and vanilla and mix well. Add dry ingredients and mix. Chill dough several hours or over night.
• 2

  Take sections of the dough and roll out to about 1/4" to 1/2" thick and cut out with cookie cutters or drop by teaspoon onto cookie sheet.
• 3

  Bake at 350° for 10 minutes or until edges look slightly brown. Cool. Frost with your favorite frosting and decorate with sprinkles.
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