golden sunrise strudel cookies
(1 rating)
I do wish I had a name for this marvelous cook..I refer to these recipes as the Farmhouse collection or the Farmhouse Wall collection. It may even been a compilation of many cooks through the years that added their recipes to the wall of this farmhouse, I don't know. But I do know what it treasure it was to find all these old recipes on the wall. So if it was one cook or a whole generational family of cooks through the years..I do appreciate the legacies you left behind.
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(1 rating)
yield
16 -20 cookies
prep time
1 Hr 30 Min
cook time
40 Min
Ingredients For golden sunrise strudel cookies
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1 csoft butter
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1 csour cream
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2 call purpose flour
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filling
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1 capricot-pineapple jam (from my pantry)
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1/4 corange marmalade
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1 cgolden raisins
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1 cchopped walnuts
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grated peel of 1 lemon
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grated peel of 1 orange
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powdered sugar
How To Make golden sunrise strudel cookies
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1Blend butter and sour cream. Mix in flour to make a soft dough. Divide in 4 equal balls. Wrap in plastic film, Chill at least 1 hour or longer. (dough is very soft)
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2Combine Jam, marmalade, raisins, nuts and grated citrus peels. * Jam from the pantry...Uh I don't know if they sell apricot-pineapple jam or if we have to make it ourselves to do this recipe. When testing this recipe I used apricot jam with pineapple ice cream topping mixed together.*
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3Roll each ball on heavily floured surface or between two sheets of wax paper into a rectangle 1/4" thick, working one ball at a time. Keep rest of the dough in refrigerator until needed.
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4Spread jam mixture over dough. Roll up jelly roll fashion. Place on un-greased cookie sheet. Repeat with remaining dough balls.
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5Bake at 375^ for about 40 minutes until sides are crisp to the touch and lightly browned.
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6Cool 10-15 minutes or completely. Sprinkle with powdered sugar, cut into slices and serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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