easy peanut butter cookies
(1 rating)
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I found this receipe a few years ago and I told myself no way would these be good. But everytime I make them they all get eaten and I never bring any home.
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(1 rating)
yield
1 Dozen
prep time
10 Min
cook time
10 Min
method
Bake
Ingredients For easy peanut butter cookies
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1 caneagle brand sweetened condensed milk
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1 1/4 cjiff creamy peanut butter or supe chunky
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1 largeegg
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1 tspvanilla extract
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2 dashbisquick baking mix
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1/2 csugar
How To Make easy peanut butter cookies
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1Preheat oven to 350 degrees. Beat sweetened condensed milk, peanut butter, egg and vanilla in large bowl until smooth. Add biscuit mix; mix well. Can use an electric mixer this is exremely thick. Chill at least 1 hour. I usually leave the dough in the refrigerator overnight and bake off the next day.
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2Shape dough into 1 inch balls. Roll in sugar. Place 2 inches apart on an ungreased baking sheet. Flatten with fork in criss cross pattern.
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3Bake 6 to 8 minutes or until lightly browned (do not overbake. Cool
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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