chocolate truffle bars
(1 rating)
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This recipe came from my local "Publix" grocery store!! It's a keeper!!
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(1 rating)
yield
2 dozen
prep time
10 Min
cook time
40 Min
Ingredients For chocolate truffle bars
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1 box(15-18) oz. devils food cake mix
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6 Tbspbutter, unsalted, melted
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1 lgegg
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1 tspvanilla extract
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1 cwalnuts or pecans, chopped
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2 csemi-sweet chocolate chips, divided
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1 can14oz. sweetened condensed milk
How To Make chocolate truffle bars
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1Preheat oven to 350*. Line a 9x13 pan with foil. Melt butter. In a large bowl combine butter, cake mix, egg and vanilla. Blend with a mixer for 1-2 min. or until crumbly. Put 1 cup of the mix into a medium bowl; stir in 1 cup of the chips, and the nuts; set aside.
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2Press remaining mixture into pan and bake 15 min. In a small saucepan, melt remaining chips and sweetened condensed milk on low heat 1-2 min or until smooth.
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3Pour over crust. Top with nut mixture, bake an additional 20-25 min, or until topping if firm to the touch. Let stand 30-40 min, or until completely cooled. Remove foil from pan and cut into bars..Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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