Real Recipes From Real Home Cooks ®

chocolate peanut butter chip cookies

(1 rating)
Recipe by
Courtney McDonald Acosta
Waterbury, CT

My daughter's favorite cookie that from scratch took too long to make. I made a knock off version of the original that is passable and uses cake mix!! Enjoy.

(1 rating)
yield serving(s)
prep time 45 Min
cook time 15 Min

Ingredients For chocolate peanut butter chip cookies

  • 1 box
    devil's food cake mix--i use duncan hines.
  • 1 stick
    unsalted butter at room temperature
  • 1
    large egg at room temperature
  • 1/4 c
    peanut butter ( creamy works best)
  • 1 pinch
    salt
  • 1-2 Tbsp
    milk
  • 1 pkg
    peanut butter chips
  • 1/4 c
    sugar ( for decorating... i use colored sugar for holidays)
  • 1
    tablespoon ( for scooping out cookie dough)

How To Make chocolate peanut butter chip cookies

  • 1
    Pre-heat oven to 350 degrees. Cream butter and peanut butter. Add cake mix, eggs, and salt. Add milk one tbsp at a time. Fold in peanut butter chips. Mix will be fudge-like. Use tablespoon to spoon out dough. Use hands to roll into a ball.Roll balls in sugar. Place onto un-greased cookies sheet. Use glass to press down balls into flatter shapes. Bake for 11-14 minutes until cookies start to crack. Remove from oven and allow to cool on the cookie sheet for 10 minutes. Enjoy!

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