chocolate lassies

Name: Chocolate Lassies
Prep time: 20 min
Cook time: 10 min
Yield: 3
Cuisine: American
Ingredients: 3/4 cup(s) butter, softened; 3/4 cup(s) granulated sugar; 2 - eggs; 1/2 cup(s) molasses; 2-1/2 cup(s) all purpose flour; 1 1/2 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) ground cinnamon; 1/2 teaspoon(s) ground ginger; 6 ounce(s) package of semi sweet chocolate chips

(1 rating)

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review

Recipe by

Nancy Allen

@mawmawnan

Wentzville, MO

These are special and the combination of the molasses and chocolate are a winner.

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(1 rating)

yield 3 -4 Dozen

prep time 20 Min

cook time 10 Min

method Bake

Ingredients For chocolate lassies

3/4 c

butter, softened
3/4 c

granulated sugar
2

eggs
1/2 c

molasses
2-1/2 c

all purpose flour
1 1/2 tsp

baking soda
1/2 tsp

salt
1/2 tsp

ground cinnamon
1/2 tsp

ground ginger
6 oz

package of semi sweet chocolate chips

How To Make chocolate lassies

1
Preheat oven to 350 degrees.In a medium mixing bowl, cream butter and sugar together. Add eggs one at a time, beating well after each addition. Stir in Molasses.

2
In another bowl, combine flour,soda,salt,cinnamon, and ginger. Add to the creamed mixture and stir until flour disappears. Stir in Chips.
3
Drop teaspoonfuls onto parchment lined baking sheet and bake 8-10 minutes. Please watch so they do not overbake. Remove from oven and cool on rack. Enjoy!
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chocolate lassies

Ingredients For chocolate lassies

How To Make chocolate lassies

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