chocolate cherry treats
My husband's birthday was coming up, and, while we were in line at Kohl's, I pointed out the cute little cookbooks shaped like the product that was selling them (like a Planter's peanut book may be shaped like an unshelled peanut). Before I knew it, he had the M&M's book in hand. Now -- the recipe: the cookies totally flopped. As in "puddle". And, in spite of their unattractive looks, THEY WERE AMAZING. I couldn't stop eating them. So, I wish you the best of luck, and, know that, even if they flop for you, they will be delicious!
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yield
36 serving(s)
method
Bake
Ingredients For chocolate cherry treats
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1/2 cbutter, softened
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3/4 cfirmly packed light brown sugar
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1/4 csugar
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1/2 csour cream
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1 lgegg
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1 Tbspmaraschino cherry juice
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1 tspvanilla extract
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2 cflour
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1/2 tspbaking soda
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1/4 tspsalt
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1-1/4 cmini candy-coated chocolate bits
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1/2 cchopped walnuts
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1/3 cwell-drained chopped maraschino cherries
How To Make chocolate cherry treats
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1Preheat oven to 350*F.
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2In large bowl, cream butter and sugars until light and fluffy; beat in sour cream, egg, maraschino cherry juice and vanilla. In medium bowl, combine flour, baking soda, and salt; add to creamed mixture. Stir in candy bits, walnuts, and cherries. Drop by heaping tablespoonfuls about 2" apart onto ungreased cookie sheets.
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3Bake about 15 minutes. Cool 1 minute on cookie sheets; cool completely on wire racks. Store in tightly covered container.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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