candied pretzels with nuts
(1 rating)
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When you need a quick treat, this is it! Sweet, salty, nutty & crunchy.
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(1 rating)
yield
serving(s)
prep time
30 Min
Ingredients For candied pretzels with nuts
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1/2 pkgalmond bark, white or chocolate
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1-2 cnuts, whole or chopped
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1 lbsmall pretzels, any shape but stick
How To Make candied pretzels with nuts
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1In a 1 quart microwave bowl put the almond bark and nuts. Nuke 1 minute and stir, nuke 1/2 a minute more and stir again. If not smooth and melted, nuke again.
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2Have a sheet of wax or parchment paper laid on a cookie sheet. Dip pretzels, one at a time, in melted mix; scooping out a nut, place on paper to harden. Continue with rest of pretzels. Set in fridge 10 minutes to harden quicker. DELICIOUS!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for CANDIED PRETZELS WITH NUTS:
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