brown sugar drop cookies

Name: Brown Sugar Drop Cookies
Ingredients: 1 cup(s) butter, softened; 1 cup(s) packed brown sugar; 1 cup(s) white sugar; 2 - eggs; 2 tablespoon(s) vanilla(or almond)extract; 3 cup(s) flour; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) baking powder; 1/2 teaspoon(s) baking soda; - optional: chips, dried fruit, nuts

(7 ratings)

hard to tell from photo, but these use almond extract. :)

review

Recipe by

Baby Peanut

@catladynyc

New York, NY

In recipes like this, that use a lot of vanilla extract, I find it makes a big difference if you use pure vanilla instead of imitation. I look for sales & stock up. That & real butter! Ok, everything else too. :)

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(7 ratings)

yield serving(s)

Ingredients For brown sugar drop cookies

1 c

butter, softened
1 c

packed brown sugar
1 c

white sugar
2

eggs
2 Tbsp

vanilla(or almond)extract
3 c

flour
1/2 tsp

salt
1/2 tsp

baking powder
1/2 tsp

baking soda
optional: chips, dried fruit, nuts

How To Make brown sugar drop cookies

1
Preheat oven to 350 degrees. Lightly grease a cookie sheet. Cream together the butter or margarine, white sugar, brown sugar, and eggs. Add vanilla and stir. Add the flour, salt, baking soda, and baking powder and mix well. Drop by spoonfuls onto a lightly greased cookie sheet. Bake for about 12 minutes or until lightly browned.
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brown sugar drop cookies

Ingredients For brown sugar drop cookies

How To Make brown sugar drop cookies

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