chocolate layer dessert
(1 rating)
I love this dessert. It is cold and creamy and crunchy and chocolatey.
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(1 rating)
yield
18 serving(s)
prep time
30 Min
cook time
3 Hr
Ingredients For chocolate layer dessert
- CRUST INGREDIENTS
-
1 1/2 cflour
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1 1/2 stickbutter, softened
-
2 Tbspsugar
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3/4 cchopped pecans
- FIRST LAYER
-
8 ozcream cheese, softened
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1 cpowdered sugar
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1 cwhipped topping
- SECOND LAYER
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1 smbox instant vanilla pudding, prepared
- THIRD LAYER
-
1 smbox instant chocolate pudding, prepared
- FOURTH LAYER
-
1 pkgwhipped topping
How To Make chocolate layer dessert
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1Preheat oven to 350. Mix together crust ingredients. Press into 13 x 9 inch pan. Bake for 20-30 minutes. Don't let it brown. Cool.
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2Beat ingredients for first layer. Spread over cooled crust. Let set up a little in the fridge.
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3Prepare the vanilla pudding. Spread over first layer being careful not to combine the layers.
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4Prepare the chocolate pudding. Spread over second layer being careful not to combine the layers.
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5Spread whipped topping over third layer being careful not to combine the layers.
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6Put dessert into fridge and let chill completely. Sprinkle top with grated chocolate bar if desired.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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