chocolate crackers

How To Make chocolate crackers

• 1

  Line cookie sheet with aluminum foil. Cover bottom with saltine crackers, putting them as close together as possible.
• 2

  Preheat oven to 350. Melt butter then mix in the sugar. Pour over the crackers (make sure you cover all the crackers).
• 3

  Bake @350 for approximately 20 minutes or until golden brown.
• 4

  Sprinkle chocolate chips over crackers & bake an additional 2 minutes or until chocolate chips have melted.
• 5

  Remove from oven and spread chocolate out making sure all crackers have some chocolate on them.
• 6

  Refrigerate until chocolate has hardened then break into pieces.
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