bisquick cookies and cream filled donuts

How To Make bisquick cookies and cream filled donuts

• 1

  Mix together in a large bowl, bisquick, baking powder and water and set a side to raise 10 minutes.
• 2

  Mix together in a medium bowl the crushed cookies and cream cheese.
• 3

  Roll bisquick dough into 15 balls. Flatten each ball. Add a heaping tablespoon of filling to each flattened ball and wrap the bisquick around filling. seal shut.
• 4

  heat oil to to hot and drop three at a time into the hot oil and fry until brown and done inside.
• 5

  remove from oil and roll in powdered sugar and set a side. repeat until all are made.
• 6

  NOTE: If you find they are not quite done inside you can microwave the powered donuts for 1 minute.
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