strawberry pecan fudge

How To Make strawberry pecan fudge

• 1

  Lightly spray a 9x9-inch pan with cooking spray. Put white chocolate chips in microwave-safe bowl and melt them, keep an eye on chips so they do not burn. Stir in entire can of frosting. Stir in pecans. Spread into pan and chill in refrigerator for 30 minutes, cut into squares. Makes about 2 lbs.
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