peppermint snowballs

How To Make peppermint snowballs

• 1

  Heat oven to 400 degrees. Beat butter, ½ C powdered sugar and the vanilla in a large bowl with electric mixer on medium speed. Mix ¼ C of the crushed peppermint candies in with the flour and salt, & save the remaining candies. Stir in the flour mixture.
• 2

  Shape dough into 1 inch balls. Place about 2 inches apart on an ungreased cookie sheet.
• 3

  Bake 8-9 minutes or until set but not brown. Immediately remove from the cookie sheet; roll in powdered sugar. Wait 10 minutes then roll in the remaining candy. Reroll if desired.
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