easy creamy fudge

How To Make easy creamy fudge

• 1

  Melt chips in microwave 1 minute at a time stirring in between minutes.
• 2

  Once chips are melted, stir in frosting untill mixed well.
• 3

  On a wax paper covered bar pan, spread mixture evenly. Place in fridge over night.
• 4

  Cut and place in storage container. Can be stored in refridgerator for up to 2 weeks.
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