cranberry christmas candy, uncooked
(1 rating)
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A simple fudge-like candy with cranberries sandwiched between layers of white "fudgey" candy. My Mom got this recipe from a newspaper years ago.
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(1 rating)
yield
16 pieces
prep time
20 Min
Ingredients For cranberry christmas candy, uncooked
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8 ozcream cheese
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2 lbpowdered sugar
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1 tspalmond extract
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1 cchopped almonds
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1 ccranberries, rinsed and well drained
How To Make cranberry christmas candy, uncooked
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1In a bowl, beat cream cheese until light and fluffy. Gradually beat in powdered sugar. Beat in almond extract. Knead in almonds.
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2Place cranberries evenly over fudge. Cover with remaining fudge and press until even. Chill for several hours. Cut into squares with a sharp knife. Store in refrigerator until ready to serve.
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3NOTE: You may add 2 tablespoons sugar to the cranberries if they seem too sour.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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