cadbury chicks

How To Make cadbury chicks

• 1

  Melt the cooking chocolate and get a clean teaspoon ready Turn a clean, empty mug or bowl upside down (this bit’s important!) Place two orange buttons side by side on the upturned mug/bowl Using the teaspoon, put a small blob of melted chocolate behind the two buttons, where they meet Stick a cream egg on top, pointy end up Using the melted chocolate as glue stick on: Two white chocolate buttons for the eyes One orange button, cut into a triangle for the beak (keep the offcuts) Two milk chocolate buttons for the wings One milk chocolate button for the tail at the back Draw the pupils on with the icing pen Repeat! Allow the chicks to set and then free them from the bowl by turning it right way up again and filling with a little boiled water – carefully pull on the chick after a few seconds and it should come off whole.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card