vanilla almond cupcakes with cream cheese maple frosting

Ingredients For vanilla almond cupcakes with cream cheese maple frosting

• CUPCAKES
• 1 c

  cake flour
• 1/2 c

  almond meal
• 1 1/2 tsp

  baking powder
• 1/4 tsp

  salt
• 1 stick

  butter, room temperature
• 2

  eggs
• 1 c

  sugar
• 1/2 tsp

  pure vanilla extract
• 1/2 c

  milk
• MAPLE CREAM CHEESE FROSTING
• 4 oz

  cream cheese softened
• 1/2 stick

  butter, room temperature
• 2 c

  powdered sugar
• 1/4 c

  maple syrup