sugar cream cake
(1 rating)
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Great for the holidays, to take on picnics or Sunday dinner. This family favorite fits in any where any time.
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(1 rating)
yield
15 serving(s)
prep time
20 Min
cook time
35 Min
Ingredients For sugar cream cake
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1 boxyellow or white cake mix
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1 sticksoftened margarine
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4 lgeggs
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1 lgboxed cream cheese room temp
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1 boxpowdered sugar
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1/2 cnuts your choice optional
How To Make sugar cream cake
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1Preheat oven to 350, Grease and flour 9X13 pan.
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2Mix cake mix, 2 eggs and softened margarine together. Press into bottom of 9X13 pan.
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3Mix large cream cheese, 2 eggs and powder sugar together and pour over cake mixture. Sprinkle with nuts if desired.
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4Bake in 350 degree oven 35 minutes. The sides will rise up and brown. It Is suppose to look that way. IT DID NOT fall. Enjoy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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