strawberry pecan cake
(1 rating)
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I taught school for many years. The school did a cookbook one year and I found the Strawberry Cake recipe in the cookbook. My children want this cake for their birthdays. It has been a hit at our home.
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(1 rating)
yield
10 serving(s)
prep time
20 Min
cook time
30 Min
Ingredients For strawberry pecan cake
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1 boxwhite or yellow cake mix
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1 boxstrawberry jello
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1 coil
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1/2 cmilk
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4eggs
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1 cstrawberries
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1 ccoconut (optional)
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1 cchopped pecans (optional)
How To Make strawberry pecan cake
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1Mix cake mix, jello, oil, and milk Beat well Add eggs one at a time Beat well, Add strawberries, coconut, and pecans
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2Pour evenly into 3 cake pans that have been greased and floured Bake at 350 degrees for 25 or 30 minutes Cool for 15 minutes before frosting the cake
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3Frosting: 1/2 cup of margarine, 1 pound powered sugar, 1/2 cup strawberries, (drained), 1/2 cup chopped pecans, 1/2 cup coconut 1/2 cup chopped pecans 1/2 cup coconut Cream margarine and sugar, Add strawberries, pecans,and coconut. Mix well and spread between layers and cake.
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4Cream margarine and sugar, add strawberries, pecans,and coconut. Mix well and spread between cake layers and on cake
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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